Restaurant Manager jobs at TLT Concepts

We are Hiring

TLT Concepts is looking for

Restaurant Manager

JOB PROFILE
Personal skills and abilities
• High commitment to ethics and confidentiality
• Leadership skills
• Excellent customer service
• Excellent written, oral and interpersonal communication skills
• Highly motivated and self-starter
• Customer service-oriented
• Attentive to details
• Team player with proven record of team management
• Strong problem-solving skills
• Able to cope well under pressure
• Knowledgeable about Microsoft office and POS system handling, able to handle money and operate a cash register
• Knowledgeable about Food & Beverage safety and hygiene procedures, HACCP guidelines
• Knowledgeable in Finance and Accounting
• Able to work standing for several hours
• Neat, clean and well-groomed
Work experience requirements
• Minimum of 3 years as a Restaurant manager or 5 years as an Assistant Restaurant manager, preferably in a Upscale/Casual/Fine dining restaurants

Education requirements
• Bachelor’s degree in Hospitality Management, Business Management or accumulated years of experience and proven capability in management
• Excellent command of English and Arabic (both oral and written)

Kindly if you are interested, send your updated CV ,mentioning the title in the subject line.