Comida looking for (Senior Cost Accountant)
Bachelor of accounting
5 years of experience as a cost accountant for restaurants or FMCG is a must
Excellent written and verbal skills.
Very good computer skills
Must be willing to work a flexible schedule in order to accomplish all major responsibilities and tasks.
Professional with Cost Standards for Materials, Labors & Manufacturing Overheads.
Good knowledge of Cost Accounting Systems.
Good knowledge of Financial Accounting.
Good knowledge of Procurement Supply Chain Cycle.
Professional Use of MS Excel.
Familiar with ERP Systems.
If you interested, send your CV and mention “Senior Cost Accountant” in the subject line