Experience: 2-5 years of experience with the same job title, provided that it is in the field of restaurants (Food and Beverage)
Education: Bachelor of Commerce – Accounting Section
The company’s headquarters are in Heliopolis
• Managing and supervising the day-to-day operations and tasks that take place within the company's accounting department.
• Analyzing accounting data and preparing financial reports and financial statements.
• Organize and prepare annual inventories.
• Implementing and applying accounting methods, principles and policies.
• Developing and implementing new accounting systems to collect and analyze information and write reports on it.
• Close accounts monthly / quarterly / annually.
• Preparing activity cost lists