Health & Safety Associate Manager - Chipsy for Food Industries

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Main Purpose

To lead the implementation of Environmental, Health, & Safety (EHS) systems and programs within the plant and achieve maximum safety consciousness among the employees of the site to ensure EHS contentious results improvement and thus ensure accident-free plant.

Accountabilities

Lead and monitor the implementation of GEHSMS, PI EHS Standards, and OHSAS 14001 and 18001compliance plans for the plant.Drive the change for the improvement of the safety awareness & culture among plant employees at all levels.Assure site management and Egypt Plants EHS Manager a continuous flow of information concerning accidents, incidents, Near Misses, potential hazards, interferences by governmental authorities, and activities at the site which contribute to safety consciousness and accident prevention.Ensure that all required risk assessments and risk mitigation plans are properly conducted and executed via SATs to eliminate all identified safety risks in the plant.Ensure that all Planned General Inspections (PGIs) are carried out timely by safety officers and Safety Action Teams (SATs) and that inspection results are reported to relevant managementMonitor annual site EHS objective(s) plan implementation and plant performance improvements.Propose safety measures and enablers to prevent accidents which may arise from various stages of production.Co-ordinate EHS activities within the site through his/her officers teams and safety action teams.Develop and continually monitor the performance of site safety action teams.Investigate causes of accidents, incidents, injuries and illness resulting from industrial incidents and initiate corrective actions to avoid recurrence.Develop and lead communication of all Safe Work Practices (SWPs) for all jobs in the plant and Educate workers to dangers existing at the site through \